Using our free range pork leg cut and roasted until the rind has reached perfect crackerling, add a big dollop of apple sauce and you cant go wrong.
Roast Leg of Pork
Prices are shown per kg.
Please enter your required weight in kilograms in the box below to calculate the price before adding to basket.
(0.1kg = 100g, 0.2kg = 200g etc)